Partnerships

Studies conducted by AFI

This study investigates the use of Mid-Upper Arm Circumference (MUAC) as a practical alternative to Body Mass Index (BMI) for diagnosing overweight and obesity in adults, particularly in resource-limited settings. Conducted at the University of Juba, South Sudan, the research

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Development Alternative Inc. (DAI)

AFI partnered with DAI to implement the Uganda Feed the Future (FTF) Water and Food Systems (WFS) Activity in 2024. These USAID-funded projects’ aim was to improve food and water security. Andre Food’s International (AFI) was selected to implement nutrition-sensitive

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Government of Uganda

AFI works alongside the Ministry of Health to strengthen nutrition programs, supporting maternal and child health initiatives. Additionally, it partners with the Ministry of Agriculture, Animal Industry, and Fisheries to enhance food security and climate-smart agricultural practices. The organization also

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CARE International

AFI partnered with CARE International for the Emergency Food Assistance (EFAN) project in Nakivale in 2024. The aim of the project was to provide lifesaving assistance through the food voucher system. For the four cycles of the program, we managed

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World Food Programme

To date, AFI has served more than 500,000 people in at least 10 districts. For several years, in collaboration with the World Food Programme, AFI has been implementing a number of programs, including the Integrated Maternal and Child Health Nutrition

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